Ingredients & Advantages

• Ginger Root - Frontier Co-op Ground Ginger Root (Zingiber officinale) is a zesty, sugary powder that can be utilized in various applications, from dishes to teas. There are no synthetic additives or chemicals used at any stage of the cultivation process.
• VARIETY OF UTILIZATIONS - Ginger is chiefly employed to impart foods with a zesty, fragrant taste - and is also included in teas and beverages for a lively completion.
• ZESTY AND POTENT - Frontier Co-op Ground Ginger Root is a peppery root that can provide robust seasoning to food and drink. This ginger is finely crushed for convenience - simply mix it into whatever you're preparing!
• IMPORTED AND NATURAL - This ginger root is cultivated and processed in Peru. This item is ground from dehydrated ginger root, which is kosher, certified natural, and non-irradiated.
• ABOUT US - Owned by shops and organizations that purchase and vend our goods, Frontier Co-op has been a member-owned cooperative since 1976. We advocate for natural living and our products are never irradiated or treated with ETO. We are dedicated to the health and well-being of the environment and everyone producing and consuming our plant-based items.

Item Particulars

• Product Size: 11.4 x 8 x 1 inches ; 1 pounds
• Delivery Weight: 1.2 pounds

Frontier Herb Ground Ginger Root, also known as Zingiber officinale, offers a versatile addition to various culinary creations due to its spicy and sweet nature. The product sourced from Peru ensures authenticity with its organic cultivation practices free from artificial enhancements. Whether enhancing the flavor profile of dishes or adding zest to beverages like teas, this potent ginger root powder caters to diverse culinary preferences. Customers seeking premium quality spices often turn to brands like Frontier Co-op for their commitment to organic farming methods and sustainable production processes. The finely ground nature of Frontier Herb Ground Ginger Root allows for easy incorporation into recipes, ensuring consistent flavor distribution throughout the dish. Additionally, being kosher-certified adds another layer of assurance for those adhering to specific dietary requirements or preferences in their cooking endeavors.